Ever since Veganuary when we had these sweet potato and bean-burgers with the most divine mango and ginger sauce, I have searched the internet high and wide for something similar. To my taste buds great despair, I have not found anything. So I decided to take matters into my own hands, reading recipes for regular tomato salsa.
The result is this salsa with sweet mango and stingy ginger – a great side for the upcoming barbecue season. There is also red onion, coriander and chili as side-kicks. Mixing the ingredients together I think my nostrils were ready to propose to me, all these wonderful scents combined together – m-m-mmh!!!
→ 1 mango (~200 grams)
→ 5 cm fresh ginger
→ ½ red onion
→ chili, to taste
→ coriander, to taste
→ juice of half a lemon
→ 3-4 tbsp olive oil
→ a pinch of salt
Chop everything in teeny pieces and combine!
I am serving mine as a burger topping (of course), but that will be a post for another day! x