I love the internet the most when I come across delights such as this, WATERMELON CAKE! How is that for an epic snack?? For cream I used soyghurt, topped off with flaked almonds, strawberries, bloobs and coconut.
Apart from decorating innocent watermelons I am just caught in the hamster wheel of work, but on Friday I am heading off to Copenhagen! Have any of you been? Do you have some Danish gems to share? x